Jdc-electronic-sa EasyFlow Manual de usuario Pagina 2
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MADD
Technologies sàrl
– Avenue des Sports 42 – CH-1400 Yverdon-les-Bains – Switzerland
Tel: +41 24 445 31 16 – Fax: +41 24 445 21 23 – Email: in[email protected] – www.madd.ch
Contents
Contents ..................................................................................................................... 3
Warranty ..................................................................................................................... 3
Gauging method by tracer dilution ................................................................................. 4
Principle .................................................................................................................. 4
Cooking salt as tracer .............................................................................................. 4
Presentation of the device ............................................................................................ 5
General information .................................................................................................. 5
Technical characteristics .......................................................................................... 5
Switch on the device................................................................................................. 5
Functions of the buttons .......................................................................................... 6
Main menu ............................................................................................................... 6
Replacing the batteries ............................................................................................. 6
Multimetre mode ...................................................................................................... 7
Visualisation of the last measurement........................................................................ 7
Calibration of the probe ................................................................................................ 8
Cleaning of the probe ................................................................................................ 8
Preparing the calibration ........................................................................................... 8
Calibration ............................................................................................................... 8
Data acquisition on site .............................................................................................. 10
Before starting the acquisition ................................................................................ 10
Quantity of injected salt .......................................................................................... 10
Measuring interval .................................................................................................. 10
Beginning of the acquisition ..................................................................................... 10
End of data acquisition ............................................................................................ 11
Display of the results ............................................................................................. 11
End of acquisition due to errors ............................................................................... 11
Software EasyViewer .................................................................................................. 12
Description ............................................................................................................ 12
Installation ............................................................................................................. 12
Data transfer to PC ............................................................................................... 13
Practical tips ............................................................................................................. 14
- Technologies sàrl 1
- Contents 2
- Principle 4
- Cooking salt as tracer 4
- General information 5
- Technical characteristics 5
- Switch on the device 5
- Functions of the buttons 6
- Main menu 6
- Replacing the batteries 6
- Multimetre mode 7
- Cleaning of the probe 8
- Preparing the calibration 8
- Calibration 8
- Quantity of injected salt 10
- Measuring interval 10
- Beginning of the acquisition 10
- End of data acquisition 11
- Display of the results 11
- Description 12
- Installation 12
- Data transfer to PC 13
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